Dining experiences at Carlisle Country Club features quality casual flare to upscale dishes creating moments to remember. Seasonal menus crafted by our Executive Chef, Daniel Gorman, and Food and Beverage Director, Nicole Zumpano, ensure members and their guests enjoy outstanding meals in a relaxed, friendly atmosphere.
Hours of Operation:
Poolside Snack Shack will be open until 7 PM Monday through Sunday from Memorial Day through Labor Day.
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